I feel like I'm ALWAYS on the run and forever not having time to make breakfast in the morning, especially with getting a toddler ready for daycare in the morning PLUS trying to get to work on time.
These EGG MUFFINS are AH-mazing! I make a bunch on Sundays, put them in baggies, then freeze them. I pop these babies in the microwave in the morning and eat them on the way to work!
All you do:
Dice up some broccoli, mushrooms, tomatoes or whatever veggies you like! You can even add turkey bacon and a little cheese!
Saute the veggies in 1 tbsp of coconut oil.
Crack 12 eggs in a bowl.
Put veggie mixture in muffin tin.
Pour egg mixture over top, then kind of stir it a little.
Bake at 400 degrees for about 20 minutes!
If you follow the 21 Day Fix eating plan like I do, 2 muffins counts as 1 red!
XOXO,
Nesli
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