Zach and I are branching out and trying to eat less meat & wanting to follow more of the plant based lifestyle. I'm not sure how long this will last but we're gonna try!! I do love my meat! But I've heard it's good for the body and has a ton of health benefits..so I at least want to give it a shot and see how I feel!
But I've been really wanting to try Tofu for like everrrrr.. so Zach and I decided to try some for dinner! I had no clue how to make it haha but when I googled, I read how you definitely want to drain it and get all of the water out of it BEFORE cooking it.
So here's what I did:
I bought it already cubed. Make sure you get the super firm kind..that's what google said! Apparently it makes it more crispy when you cook it!
I drained the water out, then set it on a paper towel, put another paper towel on top to press more of the water out.
I added a little bit of coconut oil to the pan.
Cooked the tofu on medium-high, until it got super crispy!
I had it on the side of some squash & zucchini and roasted sweet potatoes. It was actually super delish!! It kind of tasted like cheesy grits!!
These recipes all look amazing. If I had kids, I would totally try them with them! Cheese is my favorite food group so….. Access the Dark Web Deep Web stories Deep Web Reddit Links Deep Web Browsers
ReplyDeleteI have that cheese book! Sadly, I haven’t had time to make anything from it but the recipes are spelled out simply and it seems really approachable. I’d recommend it … if just for the pictures of cheese.
ReplyDeleteJayme Silvestri